Monday, January 4, 2016

Honey Garlic Chicken Wings

Mrs. BA makes a mean chicken wing.  If she were interested, here's another variety that would be welcomed at the Launchpad on Wing Night.  From a whole list of Chicken Recipes via BuzzFeed, this recipe is from The Endless Meal.

Sticky Honey Garlic Chicken Wings

  • 2 lb. chicken wings 
  • 1 teaspoon sesame oil 
  • 1 teaspoon sea salt 
  • ½ teaspoon freshly cracked black pepper 
  • Cilantro and sesame seeds, for garnish 
For the glaze: 
  • ⅓ cup honey 
  • 2 tablespoons soy sauce
  • 1 tablespoon finely grated ginger 
  • 2 large garlic cloves, very finely minced 
  • ½ teaspoon sesame oil 
  • ⅛-1/4 teaspoon chili flakes

  1. Preheat the oven to 400 degrees. Line a baking tray with parchment paper. 
  2. Place the chicken wings in a large bowl and toss them with the 1 teaspoon of sesame oil, sea salt and pepper. Place them on the prepared baking tray and put them in the oven for 35-40 minutes, or until they are crispy. 
  3. While the chicken wings are baking, make the glaze. Add all the glaze ingredients to a small frying pan over medium-high heat. Boil rapidly for 3-4 minutes, or until the glaze has reduced to ⅓ cup. Remove from the heat. 
  4. Once the chicken wings are crispy remove them from the oven and toss them with the glaze. Sprinkle some cilantro and toasted sesame seeds over top and serve immediately.

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